Wow, have we been busy. I guess this post will be to catch everyone up on what's been happening the past 2 months. Momma and Daddy came to visit the end of August and we had a great time. While I was trying to get everything ready for them to come, of course I had to do a little decorating. So, I tried my hand at a floral arrangement. This green pitcher is from my grandmother. It looks a lot better in person, but I am pretty proud of myself.
This past weekend I made what has now become my family's favorite meal, a dressed up version of Red Beans and Rice. I use the Zatarains Jumbalya mix and added Red Beans, Smoked Sausage, Onions and Bell Peppers. It does taste really good.
(picture really doesn't do it justice)
Then I made the best desert ever Chocolate Cobbler. You have to try this.
(I had already tried it before I thought to take a picture) Sorry!!
Then I made the best desert ever Chocolate Cobbler. You have to try this.
Chocolate Cobbler
Preheat oven to 350
Melt 2 sticks of butter (Next time I think I will only use 1 1/2 sticks)
Combine:
1 1/2 c. sugar
1 1/2 c. self rising flour
1 tsp. vanilla
3/4 c. milk
In seperate bowl combine:
1 c. sugar
5 tbsp. cocoa
Pour melted butter in 9/13 baking dish, pour milk mixture over(do not stir) then sprinkle cocoa mixture evenly (do not stir) then pour in 2 c. boiling water (still do not stir) and bake 35-45 min.
Well I hope everyone is having a great week. Looks like it is going to be a great weekend, around here in TN Valley in upper 70's. I have a lot of work to do outside since it has been raining every weekend here. I will try to post more often, because I know there is one person (Alicia) that was going to delete her shortcut because she thought I would never update. We'll I will leave you all with a picture of A and Miss A.L.